Crispy Honey Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Enjoy these crispy, baked chicken wings drizzled in a sweet and savory honey glaze. Perfectly golden and full of flavor, these wings are a lighter twist on a classic favorite, making them an ideal choice for a satisfying dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

348kcal
Protein
33.7g
Fat
19.8g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Wings (approx 170g)

1 tablespoon Honey

1 tablespoon Low-Sodium Soy Sauce

1 teaspoon Olive Oil

1/4 teaspoon Garlic Powder

1/4 teaspoon Paprika

Salt & Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    In a large bowl, combine the honey, soy sauce, olive oil, garlic powder, paprika, salt, and pepper to make the glaze.

  • 3

    Add the chicken wings to the bowl and toss them thoroughly until they are evenly coated with the marinade.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, ensuring they do not overlap to allow for even cooking.

  • 5

    Bake the wings in the preheated oven for 40-45 minutes, flipping them halfway through the cooking time to ensure a crispy exterior.

  • 6

    Once the wings are golden and crispy, remove them from the oven and let them rest for a few minutes before serving.

Crispy Honey Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Enjoy these crispy, baked chicken wings drizzled in a sweet and savory honey glaze. Perfectly golden and full of flavor, these wings are a lighter twist on a classic favorite, making them an ideal choice for a satisfying dinner.

NUTRITION

348kcal
Protein
33.7g
Fat
19.8g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Wings (approx 170g)

1 tablespoon Honey

1 tablespoon Low-Sodium Soy Sauce

1 teaspoon Olive Oil

1/4 teaspoon Garlic Powder

1/4 teaspoon Paprika

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    In a large bowl, combine the honey, soy sauce, olive oil, garlic powder, paprika, salt, and pepper to make the glaze.

  • 3

    Add the chicken wings to the bowl and toss them thoroughly until they are evenly coated with the marinade.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, ensuring they do not overlap to allow for even cooking.

  • 5

    Bake the wings in the preheated oven for 40-45 minutes, flipping them halfway through the cooking time to ensure a crispy exterior.

  • 6

    Once the wings are golden and crispy, remove them from the oven and let them rest for a few minutes before serving.