Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

Enjoy a vibrant twist on classic grilled salmon, lightly brushed with olive oil and brightened with zesty lemon juice. Fresh herbs elevate the dish with aromatic notes while the tender, flavorful salmon cooks to perfection, delivering a satisfying and healthy meal any time of the day.

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NUTRITION

326kcal
Protein
34.3g
Fat
21.6g
Carbs
1.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Salmon Fillet

1 teaspoon Olive Oil

1 tablespoon Lemon Juice

2 tablespoons Fresh Dill

2 tablespoons Fresh Parsley

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Brush the salmon fillet lightly with olive oil on both sides.

  • 3

    Drizzle lemon juice over the salmon and sprinkle with fresh dill and parsley.

  • 4

    Place the salmon on the grill, cooking for about 4-5 minutes on each side, or until the fish is opaque and flakes easily.

  • 5

    Remove from grill and allow the salmon to rest for a couple of minutes before serving.

  • 6

    Garnish with extra fresh herbs if desired and serve immediately.

Citrus-Herb Grilled Salmon with Fresh Herbs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Citrus-Herb Grilled Salmon with Fresh Herbs

YOUR SOLIN GENERATED RECIPE

Citrus-Herb Grilled Salmon with Fresh Herbs

Enjoy a vibrant twist on classic grilled salmon, lightly brushed with olive oil and brightened with zesty lemon juice. Fresh herbs elevate the dish with aromatic notes while the tender, flavorful salmon cooks to perfection, delivering a satisfying and healthy meal any time of the day.

NUTRITION

326kcal
Protein
34.3g
Fat
21.6g
Carbs
1.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Salmon Fillet

1 teaspoon Olive Oil

1 tablespoon Lemon Juice

2 tablespoons Fresh Dill

2 tablespoons Fresh Parsley

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Brush the salmon fillet lightly with olive oil on both sides.

  • 3

    Drizzle lemon juice over the salmon and sprinkle with fresh dill and parsley.

  • 4

    Place the salmon on the grill, cooking for about 4-5 minutes on each side, or until the fish is opaque and flakes easily.

  • 5

    Remove from grill and allow the salmon to rest for a couple of minutes before serving.

  • 6

    Garnish with extra fresh herbs if desired and serve immediately.