YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a velvety, protein-packed dessert that combines the tangy creaminess of nonfat Greek yogurt with a hint of vanilla from whey protein. Topped with a vibrant medley of mixed berries and enriched with a touch of almond butter and chia seeds, this mousse is a luxurious yet healthy treat that satisfies your sweet cravings while supporting your fitness goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Vanilla Whey Protein Powder (15g)
0.5 cup Mixed Berries (75g)
1 tablespoon Almond Butter (16g)
1 teaspoon Chia Seeds (5g)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Whisk thoroughly until the mixture is smooth and uniformly blended.
Gently fold in the mixed berries to distribute them evenly throughout the mousse.
Drizzle in the almond butter and sprinkle chia seeds over the top. Stir lightly if desired, or leave them as a decorative topping for added texture.
Serve chilled for a refreshing dessert that’s both satisfying and supportive of your nutritional goals.