Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1 cup Mixed Berries (150g); 1 tbsp Almond Butter (16g); 1/2 scoop Vanilla Protein Powder (15g); 1 tbsp Chia Seeds (12g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a vibrant and refreshing dessert that layers creamy nonfat Greek yogurt with sweet mixed berries, a drizzle of almond butter, and a touch of protein and chia seeds for added texture and nutrition. It's a perfect blend of tangy, nutty, and fruity flavors that delight the senses while helping you meet your protein and calorie goals.

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NUTRITION

Protein

39.4g

Fat

14.5g

Carbs

47g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 cup Mixed Berries (150g)

1 tbsp Almond Butter (16g)

1/2 scoop Vanilla Protein Powder (15g)

1 tbsp Chia Seeds (12g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving glass or bowl.
2
Stir in the half scoop of vanilla protein powder until fully incorporated for a smooth, uniform mixture.
3
Layer the mixed berries evenly over the yogurt.
4
Drizzle the almond butter across the top of the berries.
5
Sprinkle the chia seeds evenly to add a slight crunch and additional nutrition.
6
Serve immediately and enjoy your protein-packed and delicious dessert parfait.