Name: High-Protein Greek Yogurt Mousse with Whey Protein
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Whey Protein Isolate (Vanilla); 1 tablespoon Honey; 1 teaspoon Vanilla Extract; 1 tablespoon Chia Seeds; 0.5 cup Mixed Berries (for garnish)

High-Protein Greek Yogurt Mousse with Whey Protein

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Greek Yogurt Mousse with Whey Protein

A luxuriously creamy, high-protein Greek yogurt mousse with a hint of vanilla and sweetness, lightly brightened with a touch of honey and the nutty crunch of chia seeds. Topped with fresh berries, this dessert delivers a delightful twist on a classic treat while keeping your macros on point.

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NUTRITION

Protein

38g

Fat

Carbs

46g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate (Vanilla)

1 tablespoon Honey

1 teaspoon Vanilla Extract

1 tablespoon Chia Seeds

0.5 cup Mixed Berries (for garnish)

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt, whey protein isolate, honey, and vanilla extract.
2
Whisk the ingredients together until smooth and fully incorporated.
3
Fold in the chia seeds and let the mixture chill in the refrigerator for at least 30 minutes to allow the chia seeds to soften and the mousse to thicken.
4
Once set, spoon the mousse into serving bowls and top with fresh mixed berries.
5
Enjoy this protein-packed, creamy dessert as a satisfying conclusion to your meal.