Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Enjoy a vibrant twist on pizza with tender chicken breast tossed in tangy BBQ sauce, layered atop a crisp whole wheat flatbread, and finished with a sprinkle of low-fat mozzarella, red onions, and fresh cilantro. This dish offers a perfect balance of savory, smoky, and fresh flavors, ideal for a satisfying meal at any time of the day.

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NUTRITION

419kcal
Protein
39.2g
Fat
9.2g
Carbs
44.1g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 piece Whole Wheat Flatbread

1 ounce Low-Fat Mozzarella Cheese

2 tablespoons BBQ Sauce

3 slices Red Onion

2 tablespoons Fresh Cilantro

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Season the 4 ounces of chicken breast lightly with salt, pepper, and your favorite spices. Grill or pan-sear until the chicken is thoroughly cooked and slightly charred, then slice it into strips.

  • 3

    Place the whole wheat flatbread on a baking sheet. Brush the surface evenly with BBQ sauce.

  • 4

    Spread the sliced chicken over the flatbread, then sprinkle with low-fat mozzarella cheese.

  • 5

    Add thin slices of red onion across the top, and drizzle a little more BBQ sauce if desired.

  • 6

    Bake in the preheated oven for 8-10 minutes or until the cheese is melted and bubbly and the flatbread edges become crisp.

  • 7

    Remove from the oven, garnish with fresh cilantro, slice, and serve immediately.

Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Enjoy a vibrant twist on pizza with tender chicken breast tossed in tangy BBQ sauce, layered atop a crisp whole wheat flatbread, and finished with a sprinkle of low-fat mozzarella, red onions, and fresh cilantro. This dish offers a perfect balance of savory, smoky, and fresh flavors, ideal for a satisfying meal at any time of the day.

NUTRITION

419kcal
Protein
39.2g
Fat
9.2g
Carbs
44.1g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 piece Whole Wheat Flatbread

1 ounce Low-Fat Mozzarella Cheese

2 tablespoons BBQ Sauce

3 slices Red Onion

2 tablespoons Fresh Cilantro

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Season the 4 ounces of chicken breast lightly with salt, pepper, and your favorite spices. Grill or pan-sear until the chicken is thoroughly cooked and slightly charred, then slice it into strips.

  • 3

    Place the whole wheat flatbread on a baking sheet. Brush the surface evenly with BBQ sauce.

  • 4

    Spread the sliced chicken over the flatbread, then sprinkle with low-fat mozzarella cheese.

  • 5

    Add thin slices of red onion across the top, and drizzle a little more BBQ sauce if desired.

  • 6

    Bake in the preheated oven for 8-10 minutes or until the cheese is melted and bubbly and the flatbread edges become crisp.

  • 7

    Remove from the oven, garnish with fresh cilantro, slice, and serve immediately.