Caramelized Banana Protein Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Caramelized Banana Protein Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Caramelized Banana Protein Oatmeal Bowl

Enjoy a warm, comforting bowl featuring hearty rolled oats infused with protein powder for an extra boost, crowned with perfectly caramelized banana slices and a drizzle of almond butter. A touch of cinnamon and vanilla blend together to create a delightful aroma and a tuneful balance of creamy, sweet, and nutty elements, making this bowl a satisfying meal any time of the day.

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NUTRITION

491kcal
Protein
33.8g
Fat
13.4g
Carbs
63g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 scoop Protein Powder (Vanilla Whey Isolate)

1 medium Banana

1 tablespoon Almond Butter

1 teaspoon Cinnamon

1/2 teaspoon Vanilla Extract

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PREPARATION

  • 1

    In a small saucepan, bring 1 cup of water to a gentle boil. Stir in the rolled oats and reduce the heat to a simmer. Cook for about 5 minutes until the oats soften.

  • 2

    Stir in the protein powder into the oats once they are cooked, mixing thoroughly to ensure even incorporation.

  • 3

    Meanwhile, peel the banana and slice it into rounds. In a non-stick skillet over medium heat, add the banana slices along with the cinnamon and vanilla extract. Sauté for 2-3 minutes until the slices begin to caramelize and develop a golden color.

  • 4

    Transfer the protein-infused oatmeal into a bowl and top with the caramelized banana slices.

  • 5

    Drizzle the almond butter over the top and serve warm.

Caramelized Banana Protein Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Caramelized Banana Protein Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Caramelized Banana Protein Oatmeal Bowl

Enjoy a warm, comforting bowl featuring hearty rolled oats infused with protein powder for an extra boost, crowned with perfectly caramelized banana slices and a drizzle of almond butter. A touch of cinnamon and vanilla blend together to create a delightful aroma and a tuneful balance of creamy, sweet, and nutty elements, making this bowl a satisfying meal any time of the day.

NUTRITION

491kcal
Protein
33.8g
Fat
13.4g
Carbs
63g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 scoop Protein Powder (Vanilla Whey Isolate)

1 medium Banana

1 tablespoon Almond Butter

1 teaspoon Cinnamon

1/2 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a small saucepan, bring 1 cup of water to a gentle boil. Stir in the rolled oats and reduce the heat to a simmer. Cook for about 5 minutes until the oats soften.

  • 2

    Stir in the protein powder into the oats once they are cooked, mixing thoroughly to ensure even incorporation.

  • 3

    Meanwhile, peel the banana and slice it into rounds. In a non-stick skillet over medium heat, add the banana slices along with the cinnamon and vanilla extract. Sauté for 2-3 minutes until the slices begin to caramelize and develop a golden color.

  • 4

    Transfer the protein-infused oatmeal into a bowl and top with the caramelized banana slices.

  • 5

    Drizzle the almond butter over the top and serve warm.