YOUR SOLIN GENERATED RECIPE
Crispy Honey Glazed Chicken Wings
Enjoy these slightly sweet and crispy chicken wings with a perfect balance of honey glaze and savory spices, baked to perfection for a satisfying meal that’s both flavorful and aligned with your nutritional goals.
INGREDIENTS
150 grams Chicken Wings
1 tablespoon Honey
1 tablespoon Light Soy Sauce
1 teaspoon Olive Oil
1 clove Minced Garlic
1/2 teaspoon Paprika
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your oven to 400°F (200°C) and line a baking tray with parchment paper.
In a small bowl, whisk together the honey, light soy sauce, olive oil, minced garlic, paprika, salt, and pepper.
Place the chicken wings in a larger bowl and pour the glaze over them, ensuring each wing is evenly coated.
Arrange the glazed wings in a single layer on the prepared baking tray.
Bake in the preheated oven for 25-30 minutes, turning once halfway through, until the wings are crispy and fully cooked.
Remove from the oven and let cool slightly before serving.