Name: Creamy Greek Yogurt Parfait with Protein Granola and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 cup Protein Granola; 1 cup Mixed Berries; 2 tablespoons Honey; 1 tablespoon Coconut Oil

Creamy Greek Yogurt Parfait with Protein Granola and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Berries

Dive into a vibrant morning parfait featuring layers of tart nonfat Greek yogurt, crunchy protein granola, and a medley of fresh berries, all lightly drizzled with rich honey and a hint of coconut oil. This delicious and texturally balanced breakfast not only awakens your taste buds with its mix of creaminess and crunch but also fuels your day with wholesome nutrients.

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NUTRITION

Protein

32g

Fat

20.6g

Carbs

91g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Protein Granola

1 cup Mixed Berries

2 tablespoons Honey

1 tablespoon Coconut Oil

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PREPARATION

1
In a clear serving glass or bowl, layer the nonfat Greek yogurt at the bottom.
2
Sprinkle the protein granola evenly over the yogurt.
3
Add a layer of mixed berries on top of the granola.
4
Drizzle the honey over the berries for natural sweetness.
5
Finish with a light drizzle of coconut oil to add a subtle tropical note and extra richness.
6
Enjoy immediately for the best texture, or let it sit for a few minutes to allow the flavors to meld.