YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Parfait with Toasted Almonds
Enjoy a refreshing and satisfying vegetarian parfait that layers creamy low‐fat cottage cheese with vibrant mixed berries, crunchy toasted almonds, and a hint of granola with a subtle drizzle of honey. This breakfast parfait offers a delightful mix of textures and natural sweetness to start your day right.
INGREDIENTS
1/3 cup low-fat cottage cheese (75g)
1/4 cup mixed berries (37g)
1 tablespoon toasted almonds (8g)
1/4 cup granola (30g)
1 teaspoon honey (7g)
PREPARATION
Spoon the low-fat cottage cheese into a serving glass or bowl.
Layer the mixed berries on top of the cottage cheese evenly.
Sprinkle the granola over the berries to add a crunchy texture.
Top with toasted almonds for an extra nutty flavor.
Drizzle a teaspoon of honey over the parfait to finish, then serve immediately.