Name: Grilled Chicken Breast with Quinoa and Roasted Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Chicken Breast; 2/3 cup Cooked Quinoa; 3/4 cup Broccoli; 1 tsp Olive Oil; Pinch of Salt; Pinch of Black Pepper

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor the bright flavors of perfectly grilled chicken paired with nutty quinoa and roasted broccoli, creating a balanced, wholesome lunch that's both satisfying and nutritious.

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NUTRITION

Protein

43.2g

Fat

11.5g

Carbs

35.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2/3 cup Cooked Quinoa

3/4 cup Broccoli

1 tsp Olive Oil

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

1
Preheat your grill or grill pan over medium-high heat.
2
Season the chicken breast with a pinch of salt and black pepper.
3
Grill the chicken breast for about 6-7 minutes per side or until fully cooked and juices run clear.
4
Meanwhile, toss the broccoli with olive oil, salt, and pepper, then spread on a baking sheet.
5
Roast the broccoli in a preheated oven at 425°F for about 12-15 minutes or until tender and slightly crispy at the edges.
6
Warm the cooked quinoa if needed.
7
Plate the grilled chicken alongside the quinoa and roasted broccoli, and serve immediately.