YOUR SOLIN GENERATED RECIPE
Golden Protein Oatmeal with Caramelized Bananas
Enjoy a warm, hearty bowl of golden oatmeal enriched with vanilla whey protein and topped with sweet, caramelized bananas. This comforting dish features a subtle hint of cinnamon and a delicate drizzle of coconut oil that elevates the natural flavors, making it a perfect start to your day or a fulfilling meal any time.
INGREDIENTS
½ cup rolled oats (dry)
1 cup unsweetened almond milk
1 scoop vanilla whey protein powder
1 medium banana
1 teaspoon coconut oil
½ teaspoon cinnamon
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a gentle simmer over medium heat.
Stir frequently and cook for about 5 minutes until the oats begin to thicken.
Lower the heat and mix in the scoop of vanilla whey protein powder thoroughly, ensuring there are no lumps.
Slice the banana and add it to the saucepan. Sprinkle in the cinnamon.
Allow the mixture to cook for an additional 2-3 minutes so that the banana softens and begins to caramelize slightly.
In a separate small pan, warm the coconut oil over low heat, then drizzle it over the oatmeal for an extra layer of flavor.
Serve warm and enjoy your golden protein-packed oatmeal.