YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Berry Overnight Oats
Wake up to a vibrant and satisfying bowl of overnight oats bursting with vanilla-infused creaminess, juicy mixed berries, and a protein boost from Greek yogurt and whey protein. This delightful recipe offers a harmonious blend of textures and flavors, making it a versatile meal fit for any time of day.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 container (6 oz) Nonfat Greek Yogurt (170g)
1/2 cup Unsweetened Almond Milk (120g)
1/2 cup Mixed Berries (75g)
1 tablespoon Chia Seeds (15g)
1 scoop Vanilla Whey Protein Powder (30g)
1/2 teaspoon Vanilla Extract
PREPARATION
In a medium bowl or a mason jar, combine 1/2 cup of rolled oats with 1 scoop of vanilla whey protein powder.
Stir in 1 container of nonfat Greek yogurt and 1/2 cup of unsweetened almond milk until the mixture is smooth and well blended.
Mix in 1/2 teaspoon of vanilla extract to infuse a subtle vanilla flavor.
Fold in 1 tablespoon of chia seeds and gently stir in 1/2 cup of mixed berries.
Cover the bowl or jar and refrigerate overnight or for at least 6 hours to allow the oats to soften and the flavors to meld.
In the morning (or when ready to eat), give the oats a good stir. Enjoy as is or add a splash more almond milk if a thinner consistency is desired.