YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
A light and creamy dessert that fuses the tang of nonfat Greek yogurt with the richness of vanilla protein powder, sweet bursts of mixed berries, and a drizzle of honey, all elevated by the subtle crunch of chia seeds. This mousse is perfect as a guilt-free treat that satisfies your sweet tooth while fueling your body.
INGREDIENTS
1 container (170g) Nonfat Greek Yogurt
0.8 scoop (24g) Vanilla Whey Protein Powder
0.5 cup (75g) Mixed Berries
2 teaspoons Honey
1 tablespoon Chia Seeds
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir until well blended and smooth.
Fold in the mixed berries gently, keeping some of the berry texture intact.
Drizzle in the honey and sprinkle the chia seeds over the mixture, blending lightly to distribute evenly.
Chill the mousse in the refrigerator for at least 1 hour to allow the chia seeds to swell and the flavors to meld.
Serve chilled as a delightful, protein-packed dessert.