YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Sausage
Enjoy a light yet satisfying egg white scramble featuring tender turkey sausage and fresh spinach, all gently kissed by a warm drizzle of olive oil. The subtle flavors meld together to create a breakfast that’s both nutritious and energizing for your day.
INGREDIENTS
6 egg whites
1 turkey sausage link
1 cup fresh spinach
5.5 tsp olive oil
Salt and pepper to taste
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Add the fresh spinach to the skillet and sauté until just wilted, about 1-2 minutes.
Slice the turkey sausage into rounds and add them to the pan, warming them through.
Pour in the egg whites and gently stir to combine with the spinach and sausage.
Cook the mixture, stirring occasionally, until the egg whites are set and lightly scrambled.
Season with salt and pepper to taste, then serve immediately.