Name: Silky Greek Yogurt Bowl with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Protein Granola (60g); 1/2 cup Mixed Berries (75g)

Silky Greek Yogurt Bowl with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Mixed Berries and Protein Granola

Delight in a creamy Greek yogurt base topped with a vibrant mix of berries and a crunchy protein granola. Every spoonful delivers a perfect balance of smooth creaminess, tart freshness, and satisfying crunch, making it a deliciously refined dessert that meets your nutritional goals.

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NUTRITION

Protein

35.5g

Fat

4.2g

Carbs

45g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Protein Granola (60g)

1/2 cup Mixed Berries (75g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving bowl, creating a smooth base.
2
Gently fold in the mixed berries evenly over the yogurt.
3
Sprinkle the protein granola on top for a crunchy texture.
4
Serve immediately and enjoy your silky, satisfying dessert.