Name: Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/3 cup Coconut Yogurt (Plain, Unsweetened); 1/2 cup Mixed Berries; 4 Raw Almonds; 1/2 tsp Honey; 1/4 cup Low-Sugar Granola

Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almonds

A refreshing morning parfait featuring creamy coconut-based yogurt layered with a medley of juicy mixed berries, crunchy almonds, a drizzle of honey, and a sprinkle of low-sugar granola. Enjoy a light yet satisfying breakfast that's as visually appealing as it is delicious.

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NUTRITION

Protein

6.5g

Fat

12.6g

Carbs

52.5g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Coconut Yogurt (Plain, Unsweetened)

1/2 cup Mixed Berries

4 Raw Almonds

1/2 tsp Honey

1/4 cup Low-Sugar Granola

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PREPARATION

1
Start by spooning the coconut yogurt into a serving glass or bowl.
2
Layer the mixed berries evenly over the yogurt.
3
Sprinkle the crushed raw almonds on top of the berries.
4
Drizzle the honey lightly over the layers to add a touch of sweetness.
5
Top with a layer of low-sugar granola for added crunch.
6
Serve immediately to enjoy the varied textures and flavors of the parfait.