Name: Zesty Lime Quinoa Black Bean Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Grilled Chicken Breast; 1/2 cup Cooked Quinoa; 1/2 cup Black Beans; 1/4 Avocado; 1/2 medium Red Bell Pepper; 1/4 cup Corn Kernels; 1 tbsp Fresh Lime Juice; 1 tbsp Fresh Cilantro; 1 tsp Cumin; Salt and Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Zesty Lime Quinoa Black Bean Bowl

A vibrant bowl combining protein-packed grilled chicken, fluffy quinoa, and hearty black beans with zesty lime and crunchy vegetables. The burst of fresh lime, red bell pepper, and creamy avocado creates a satisfying harmony of flavors perfect for a nutritious meal at any time of day.

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NUTRITION

Protein

40.2g

Fat

13.2g

Carbs

58g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1/2 cup Cooked Quinoa

1/2 cup Black Beans

1/4 Avocado

1/2 medium Red Bell Pepper

1/4 cup Corn Kernels

1 tbsp Fresh Lime Juice

1 tbsp Fresh Cilantro

1 tsp Cumin

Salt and Pepper to taste

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PREPARATION

1
Prepare and cook quinoa as per package instructions, then set aside to cool slightly.
2
Season the chicken breast with salt, pepper, and a pinch of cumin, then grill until fully cooked. Allow it to rest and slice into strips.
3
In a large bowl, combine the cooked quinoa, black beans, corn kernels, diced red bell pepper, and chopped cilantro.
4
Add the grilled chicken slices to the mixture.
5
Drizzle fresh lime juice over the bowl and sprinkle with the remaining cumin, salt, and pepper. Toss gently to combine.
6
Top with sliced avocado just before serving to maintain its freshness.
7
Enjoy your zesty, nutrient-rich bowl either for breakfast, lunch, or dinner.