Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup nonfat Greek yogurt; 0.75 scoop whey protein isolate; 0.5 cup mixed berries; 1 tablespoon almond butter; 1 teaspoon honey

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Enjoy a luscious, creamy blend of nonfat Greek yogurt and a touch of protein powder, mixed with juicy berries, a dollop of smooth almond butter, and a drizzle of honey. This dessert bowl is both indulgent and nourishing, crafted to hit your protein and calorie targets while delighting your senses with its sweet and tangy flavors.

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NUTRITION

Protein

41.9g

Fat

9.8g

Carbs

39.1g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

0.75 scoop whey protein isolate

0.5 cup mixed berries

1 tablespoon almond butter

1 teaspoon honey

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt with the whey protein isolate until smooth and fully integrated.
2
Gently fold in the mixed berries to ensure they are evenly distributed throughout the creamy base.
3
Drizzle the almond butter over the top, adding a rich, nutty flavor to the bowl.
4
Finish with a light drizzle of honey for a touch of sweetness.
5
Serve immediately and enjoy your balanced, protein-packed dessert bowl.