Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

Start your day or refuel anytime with this creamy, satisfying Protein-Packed Vanilla Almond Oatmeal Bowl. Combining hearty rolled oats with vanilla whey protein, rich nonfat Greek yogurt, and a sprinkle of crunchy almonds, this bowl is a balanced treat that offers a delightful blend of textures and flavors, with a hint of warm cinnamon and vanilla.

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NUTRITION

411kcal
Protein
41.5g
Fat
11g
Carbs
37.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

1 scoop Vanilla Whey Protein Powder

1/4 cup Plain Nonfat Greek Yogurt

1 tbsp Sliced Almonds

1/2 tsp Vanilla Extract

1/4 tsp Ground Cinnamon

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. For a creamier texture, add a splash of water if needed.

  • 2

    Bring the mixture to a gentle simmer over medium heat. Stir occasionally and cook until the oats are soft and have absorbed most of the liquid, about 5 minutes.

  • 3

    Once the oats are cooked, remove the saucepan from heat. Stir in the vanilla whey protein powder and vanilla extract until fully incorporated. If the mixture becomes too thick, mix in a little extra almond milk to achieve your preferred consistency.

  • 4

    Transfer the oatmeal into a bowl. Top it with the plain nonfat Greek yogurt, then sprinkle the sliced almonds and ground cinnamon evenly over the top.

  • 5

    Enjoy your Protein-Packed Vanilla Almond Oatmeal Bowl warm, savoring the delightful combination of creamy oats, tangy yogurt, and crunchy almonds.

Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

Start your day or refuel anytime with this creamy, satisfying Protein-Packed Vanilla Almond Oatmeal Bowl. Combining hearty rolled oats with vanilla whey protein, rich nonfat Greek yogurt, and a sprinkle of crunchy almonds, this bowl is a balanced treat that offers a delightful blend of textures and flavors, with a hint of warm cinnamon and vanilla.

NUTRITION

411kcal
Protein
41.5g
Fat
11g
Carbs
37.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

1 scoop Vanilla Whey Protein Powder

1/4 cup Plain Nonfat Greek Yogurt

1 tbsp Sliced Almonds

1/2 tsp Vanilla Extract

1/4 tsp Ground Cinnamon

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. For a creamier texture, add a splash of water if needed.

  • 2

    Bring the mixture to a gentle simmer over medium heat. Stir occasionally and cook until the oats are soft and have absorbed most of the liquid, about 5 minutes.

  • 3

    Once the oats are cooked, remove the saucepan from heat. Stir in the vanilla whey protein powder and vanilla extract until fully incorporated. If the mixture becomes too thick, mix in a little extra almond milk to achieve your preferred consistency.

  • 4

    Transfer the oatmeal into a bowl. Top it with the plain nonfat Greek yogurt, then sprinkle the sliced almonds and ground cinnamon evenly over the top.

  • 5

    Enjoy your Protein-Packed Vanilla Almond Oatmeal Bowl warm, savoring the delightful combination of creamy oats, tangy yogurt, and crunchy almonds.