YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Enjoy a refreshing and creamy bowl of nonfat Greek yogurt gently blended with a touch of whey protein for a boost, crowned with a medley of sweet mixed berries and crunchy almonds. This dessert bowl not only provides a vibrant mix of textures and flavors but also meets your nutritional needs with a balanced mix of protein, carbs, and healthy fats.
INGREDIENTS
180 grams Nonfat Greek Yogurt
22.5 grams Whey Protein Isolate (Vanilla Flavor)
112 grams Mixed Berries
14 grams Raw Almonds
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt with the whey protein isolate. Stir thoroughly until the protein powder is fully incorporated and the mixture is smooth.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt.
Finely chop the raw almonds or roughly crush them for a delightful crunch, then sprinkle them over the top of the bowl.
Serve immediately and enjoy this protein-packed, naturally sweet dessert bowl.