Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.75 scoop Whey Protein Powder, Vanilla; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A refreshing, protein-packed dessert that brings thick, creamy nonfat Greek yogurt together with a touch of vanilla whey protein, fresh mixed berries, and a drizzle of almond butter. This pudding delivers a rich, silky texture and a burst of fruity flavor, making it the perfect guilt-free treat to satisfy your sweet cravings.

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NUTRITION

Protein

41g

Fat

10g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.75 scoop Whey Protein Powder, Vanilla

0.5 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
In a mixing bowl, stir together the nonfat Greek yogurt and whey protein powder until the mixture is smooth and well combined.
2
Gently fold in the mixed berries, taking care not to break them apart to retain their juicy bursts.
3
Spoon the mixture into a serving dish or individual ramekins.
4
Drizzle the almond butter on top to add a creamy, nutty finish.
5
Refrigerate for at least 30 minutes, allowing the pudding to set and the flavors to meld.
6
Enjoy your silky, protein-rich dessert chilled.