YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Enjoy a refreshing and velvety dessert that combines smooth nonfat Greek yogurt and a touch of whey protein to create a rich pudding texture, perfectly complemented by the burst of fresh mixed berries and a subtle crunch from chia seeds. This dessert delights your palate with every bite.
INGREDIENTS
125g Nonfat Greek Yogurt
30g Vanilla Whey Protein Isolate
70g Mixed Berries
60mL Unsweetened Almond Milk
1 tbsp Chia Seeds
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate.
Add the unsweetened almond milk to achieve a smoother, pudding-like consistency. Mix well until fully integrated.
Gently fold in the mixed berries, ensuring they are evenly dispersed throughout the mixture.
Stir in the chia seeds and let the pudding sit in the refrigerator for at least 30 minutes to allow the chia seeds to swell and thicken the texture.
Serve chilled and enjoy a silky, protein-packed dessert.