Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 0.5 cup Mixed Berries; 1 tbsp Almond Butter

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Enjoy a refreshing and protein-packed dessert bowl featuring creamy nonfat Greek yogurt blended with a burst of mixed berries and finished with a drizzle of rich almond butter. This bowl offers a delightful balance of tangy sweetness and satisfying creaminess perfect for a lighter dessert treat.

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NUTRITION

Protein

37.6g

Fat

9.3g

Carbs

22.4g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

0.5 cup Mixed Berries

1 tbsp Almond Butter

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PREPARATION

1
Spoon nonfat Greek yogurt into a serving bowl.
2
Gently fold in the mixed berries until evenly distributed.
3
Drizzle almond butter over the top as a finishing touch.
4
Enjoy immediately for a fresh and creamy dessert bowl.