YOUR SOLIN GENERATED RECIPE
Protein-Packed Apple Cinnamon Steel Cut Oats
A hearty bowl of steel cut oats infused with warm cinnamon and tender apple pieces, then boosted with protein-packed Greek yogurt and whey protein for a satisfying start to your day.
INGREDIENTS
1/2 cup Steel Cut Oats (~40g)
1 small Apple (~120g), diced
1 teaspoon Ground Cinnamon
1 scoop Whey Protein Powder (~30g)
1/2 cup Non-Fat Greek Yogurt (~100g)
1.5 cups Water
PREPARATION
- Bring 1.5 cups of water to a boil in a small saucepan. 
- Stir in 1/2 cup steel cut oats, reduce the heat, and let it simmer while stirring occasionally for about 20-25 minutes until the oats begin to soften. 
- Add diced apple and ground cinnamon during the last 5 minutes of cooking, allowing the flavors to meld. 
- Remove the oats from heat and let them cool slightly for a couple of minutes so the whey protein powder won't clump. 
- Stir in the scoop of whey protein powder until fully incorporated. 
- Serve by topping with a dollop of 1/2 cup non-fat Greek yogurt for an extra protein boost and creaminess.