Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light, fluffy and tangy Greek Yogurt Protein Mousse layered with vibrant mixed berries. This dessert offers a refreshing sweetness with a hint of almond butter and honey, making it a satisfying treat that delivers a balanced boost of protein and healthy carbs in every spoonful.

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NUTRITION

387kcal
Protein
39.9g
Fat
10.1g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 scoop Whey Protein Powder (~15g)

1/2 cup Mixed Berries (75g)

1 tbsp Almond Butter (16g)

1 tbsp Honey (21g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and half a scoop of whey protein powder. Stir well until the mixture is smooth and fully blended.

  • 2

    Add the almond butter to the mixture, folding it in until it's evenly distributed.

  • 3

    Gently fold in the mixed berries, ensuring they are well incorporated without being mashed.

  • 4

    Drizzle the honey over the mixture and stir lightly to add a touch of natural sweetness.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the mousse to set.

  • 6

    Serve chilled in dessert bowls or glasses. Enjoy this refreshing, protein-packed dessert as a satisfying end to your meal.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light, fluffy and tangy Greek Yogurt Protein Mousse layered with vibrant mixed berries. This dessert offers a refreshing sweetness with a hint of almond butter and honey, making it a satisfying treat that delivers a balanced boost of protein and healthy carbs in every spoonful.

NUTRITION

387kcal
Protein
39.9g
Fat
10.1g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 scoop Whey Protein Powder (~15g)

1/2 cup Mixed Berries (75g)

1 tbsp Almond Butter (16g)

1 tbsp Honey (21g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and half a scoop of whey protein powder. Stir well until the mixture is smooth and fully blended.

  • 2

    Add the almond butter to the mixture, folding it in until it's evenly distributed.

  • 3

    Gently fold in the mixed berries, ensuring they are well incorporated without being mashed.

  • 4

    Drizzle the honey over the mixture and stir lightly to add a touch of natural sweetness.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the mousse to set.

  • 6

    Serve chilled in dessert bowls or glasses. Enjoy this refreshing, protein-packed dessert as a satisfying end to your meal.