Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 0.95 scoop Chocolate Whey Protein Powder (approx. 27g); 1 tbsp Unsweetened Cocoa Powder; 1/2 cup Unsweetened Almond Milk; 1/2 tbsp Almond Butter; 1 tbsp Chia Seeds; 1 tsp Vanilla Extract

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a decadent yet wellness-packed pudding that blends velvety Greek yogurt with a rich chocolate protein infusion. A hint of cocoa, a dash of almond butter, and the crunch of chia seeds combine to create a dessert that satisfies your sweet tooth while supporting your fitness goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

43g

Fat

11.6g

Carbs

19g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

0.95 scoop Chocolate Whey Protein Powder (approx. 27g)

1 tbsp Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1/2 tbsp Almond Butter

1 tbsp Chia Seeds

1 tsp Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, add the Greek yogurt and chocolate protein powder. Stir well until the powder is fully incorporated and the mixture becomes smooth.
2
Sift in the cocoa powder to avoid lumps and mix thoroughly.
3
Pour in the almond milk and add the vanilla extract. Stir until the mixture is silky and homogenous.
4
Gently fold in the almond butter and chia seeds, ensuring even distribution.
5
Cover the bowl and refrigerate for at least 1-2 hours. This allows the chia seeds to swell and the pudding to thicken to a creamy consistency.
6
Before serving, give the pudding a good stir. Enjoy chilled as a satisfying dessert that balances indulgence with nutrition.