Grilled Chicken Breast with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Quinoa

Savor this light yet satisfying dinner featuring tender grilled chicken breast, fluffy quinoa, and crisp-steamed broccoli, finished with a drizzle of olive oil for an added hint of richness and flavor. Perfectly balanced to fuel your evening while staying within your nutritional goals.

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NUTRITION

242kcal
Protein
18.9g
Fat
8g
Carbs
24.8g

SERVINGS

1 serving

INGREDIENTS

1.5 oz Chicken Breast

1/2 cup cooked Quinoa

1/2 cup steamed Broccoli

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, steam the broccoli until tender yet crisp, about 3-4 minutes.

  • 5

    Prepare the quinoa according to package instructions if not pre-cooked.

  • 6

    Plate the chicken, quinoa, and broccoli together, and drizzle the extra virgin olive oil over the broccoli for an extra touch of flavor.

  • 7

    Serve immediately and enjoy a balanced, nutritious dinner.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Quinoa

Savor this light yet satisfying dinner featuring tender grilled chicken breast, fluffy quinoa, and crisp-steamed broccoli, finished with a drizzle of olive oil for an added hint of richness and flavor. Perfectly balanced to fuel your evening while staying within your nutritional goals.

NUTRITION

242kcal
Protein
18.9g
Fat
8g
Carbs
24.8g

SERVINGS

1 serving

INGREDIENTS

1.5 oz Chicken Breast

1/2 cup cooked Quinoa

1/2 cup steamed Broccoli

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, steam the broccoli until tender yet crisp, about 3-4 minutes.

  • 5

    Prepare the quinoa according to package instructions if not pre-cooked.

  • 6

    Plate the chicken, quinoa, and broccoli together, and drizzle the extra virgin olive oil over the broccoli for an extra touch of flavor.

  • 7

    Serve immediately and enjoy a balanced, nutritious dinner.