YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Roasted Broccoli and Lemon Zest
Enjoy a bright, refreshing lunch featuring tender grilled chicken breast paired with perfectly roasted broccoli kissed with a hint of olive oil and finished with fresh lemon zest for a citrus lift. This clean, balanced meal is simple yet satisfying, making it an ideal option for a nutritious midday boost.
INGREDIENTS
4.5 ounces Chicken Breast (grilled)
1 cup chopped Broccoli
1 teaspoon Olive Oil
Zest of 1 Lemon
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt and pepper. Grill for about 6-7 minutes per side until internal temperature reaches 165°F and the chicken is cooked through.
While the chicken is grilling, preheat your oven to 400°F for the broccoli.
Toss the chopped broccoli with olive oil, a pinch of salt, and pepper, then spread evenly on a baking sheet.
Roast the broccoli in the preheated oven for about 12-15 minutes until the edges are slightly crispy and the florets are tender.
Once both the chicken and broccoli are ready, serve the grilled chicken sliced over a bed of roasted broccoli and finish with a generous sprinkle of fresh lemon zest for a bright, citrus kick.