Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Enjoy a golden, crispy turkey burger with a melty mozzarella center and a hint of herbaceous breadcrumbs. This satisfying creation offers a perfect balance of textures with a tender, flavorful patty, crowned with creamy avocado slices and fresh seasonings for an elevated meal experience.

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NUTRITION

486kcal
Protein
41g
Fat
31.1g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey (140g)

1 oz Part-Skim Mozzarella Cheese (28g)

1/4 cup Whole Wheat Breadcrumbs (15g)

1 large Egg White (33g)

1/2 Avocado (100g)

Salt, Pepper & Garlic Powder to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking tray with parchment paper.

  • 2

    In a mixing bowl, combine the lean ground turkey, egg white, breadcrumbs, and seasonings (salt, pepper, and garlic powder). Mix gently until just combined to avoid toughening the meat.

  • 3

    Divide the mixture into two equal patties. Create a small indentation in the center of each patty using your thumb.

  • 4

    Place a slice of part-skim mozzarella cheese into the indentation of one patty, then cover it with the second patty, sealing the edges well to encase the cheese.

  • 5

    Lightly press the formed burger and if desired, sprinkle a little extra breadcrumbs on top for added crispiness.

  • 6

    Place the stuffed burger on the prepared baking tray and bake for 20-25 minutes, or until the turkey is fully cooked and the exterior is golden and crispy.

  • 7

    Remove from the oven and let rest for a few minutes. Top with fresh slices of avocado before serving.

  • 8

    Serve warm, pairing with a simple side salad or your favorite roasted veggies for a complete meal.

Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Enjoy a golden, crispy turkey burger with a melty mozzarella center and a hint of herbaceous breadcrumbs. This satisfying creation offers a perfect balance of textures with a tender, flavorful patty, crowned with creamy avocado slices and fresh seasonings for an elevated meal experience.

NUTRITION

486kcal
Protein
41g
Fat
31.1g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey (140g)

1 oz Part-Skim Mozzarella Cheese (28g)

1/4 cup Whole Wheat Breadcrumbs (15g)

1 large Egg White (33g)

1/2 Avocado (100g)

Salt, Pepper & Garlic Powder to taste

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking tray with parchment paper.

  • 2

    In a mixing bowl, combine the lean ground turkey, egg white, breadcrumbs, and seasonings (salt, pepper, and garlic powder). Mix gently until just combined to avoid toughening the meat.

  • 3

    Divide the mixture into two equal patties. Create a small indentation in the center of each patty using your thumb.

  • 4

    Place a slice of part-skim mozzarella cheese into the indentation of one patty, then cover it with the second patty, sealing the edges well to encase the cheese.

  • 5

    Lightly press the formed burger and if desired, sprinkle a little extra breadcrumbs on top for added crispiness.

  • 6

    Place the stuffed burger on the prepared baking tray and bake for 20-25 minutes, or until the turkey is fully cooked and the exterior is golden and crispy.

  • 7

    Remove from the oven and let rest for a few minutes. Top with fresh slices of avocado before serving.

  • 8

    Serve warm, pairing with a simple side salad or your favorite roasted veggies for a complete meal.