YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Enjoy a vibrant blend of creamy nonfat Greek yogurt enriched with a boost of vanilla protein powder, crowned with a medley of juicy mixed berries and a drizzle of rich almond butter. This dessert bowl is both satisfying and refreshing, making it a perfect treat post-workout or as a nutritious sweet indulgence.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 cup Mixed Berries
1 tbsp Almond Butter
0.5 scoop Vanilla Protein Powder
PREPARATION
In a mixing bowl, add the nonfat Greek yogurt and gently stir in the vanilla protein powder until well combined.
Layer the mixed berries on top of the yogurt mixture.
Drizzle the almond butter evenly over the berries.
Serve immediately and enjoy your dessert bowl as a nutritious treat.