Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (~245g); 1 cup Mixed Berries (~140g); 0.5 scoop Vanilla Whey Protein Powder (~15g); 1 tablespoon Honey (~21g); 0.5 tablespoon Honey (~10.5g)

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light, creamy protein mousse that combines the tanginess of nonfat Greek yogurt with the natural sweetness of mixed berries and a hint of honey, all boosted with a touch of vanilla whey protein. Perfectly crafted for a nutritious dessert that satisfies your sweet cravings while supporting your fitness goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

36g

Fat

Carbs

53.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (~245g)

1 cup Mixed Berries (~140g)

0.5 scoop Vanilla Whey Protein Powder (~15g)

1 tablespoon Honey (~21g)

0.5 tablespoon Honey (~10.5g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth.
2
Gently fold in the mixed berries, ensuring an even distribution throughout the mixture.
3
Drizzle in the honey gradually, tasting and adjusting sweetness as desired.
4
Spoon the mixture into serving glasses or bowls, smoothing the top with a spatula.
5
Refrigerate for at least 1 hour to allow the mousse to set.
6
Serve chilled and enjoy this refreshing, protein-packed dessert.