YOUR SOLIN GENERATED RECIPE
Honey-Ginger Glazed Chicken with Sesame Broccoli
Savor the fusion of sweet honey and zesty ginger glazing tender chicken breast, accompanied by crisp, lightly steamed broccoli sprinkled with sesame seeds for a touch of nutty flavor. This dish beautifully balances bright, tangy flavors with a satisfying, nourishing texture perfect for a fulfilling meal any time of day.
INGREDIENTS
6 oz Chicken Breast
1 tbsp Honey
1 tsp Fresh Ginger (grated)
1 clove Garlic (minced)
1 tbsp Soy Sauce
1/2 tsp Sesame Oil
1 cup Broccoli (chopped)
1 tsp Sesame Seeds
PREPARATION
In a small bowl, combine honey, grated ginger, minced garlic, soy sauce, and sesame oil to create the glaze.
Place the chicken breast in a shallow dish and pour half of the glaze over it, ensuring an even coating. Reserve the other half for later.
Allow the chicken to marinate for at least 15 minutes.
Preheat your skillet over medium heat. Once hot, add the marinated chicken and cook for about 5-6 minutes per side, or until the chicken is thoroughly cooked and has a nice caramelized exterior.
While the chicken cooks, lightly steam the chopped broccoli until tender but still crisp, about 3-4 minutes.
In the last minute of cooking, drizzle the reserved glaze over the chicken to enhance the sticky, flavorful coating.
Remove the chicken from the skillet and slice it. Arrange the sliced chicken on a plate with the steamed broccoli on the side, and sprinkle sesame seeds over the broccoli for extra crunch.