YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Turkey Sausage
A light yet satisfying morning scramble featuring fluffy egg whites, savory turkey sausage, fresh spinach, and juicy cherry tomatoes, all finished with a sprinkle of tangy feta cheese. A drizzle of olive oil brings everything together for a harmonious blend of textures and flavors to kick-start your day.
INGREDIENTS
4 large egg whites (approx. 120g)
1 turkey sausage link (2 oz, approx. 56g)
1 cup fresh spinach (approx. 30g)
1/2 cup halved cherry tomatoes (approx. 75g)
2 teaspoons olive oil (approx. 9g)
1 oz crumbled feta cheese (approx. 28g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Sauté the turkey sausage link until lightly browned; remove from the pan and slice into rounds.
Add the egg whites to the skillet, stirring gently as they begin to set.
Incorporate the fresh spinach and halved cherry tomatoes, continuing to stir until the spinach wilts.
Return the turkey sausage slices to the pan and mix evenly.
Sprinkle the crumbled feta cheese over the scramble, give a final stir, and cook until everything is heated through.
Serve immediately and enjoy your protein-packed, flavorful breakfast.