YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
A luxuriously smooth dessert that combines creamy nonfat Greek yogurt with a hint of protein boost, fresh mixed berries, and a touch of almond butter for added richness. Perfectly balanced to satisfy your sweet cravings while delivering a satisfying protein hit.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Whey Protein Powder
1/2 cup Mixed Berries
1/2 tablespoon Almond Butter
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and the whey protein powder until smooth and fully integrated.
Gently fold in the mixed berries, being careful not to break them up too much to maintain their texture.
Drizzle the almond butter over the top and give a final gentle stir.
Chill the pudding in the refrigerator for at least 30 minutes to let the flavors meld for a creamier consistency before serving.