YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a creamy and refreshing parfait that combines velvety nonfat Greek yogurt with sweet mixed berries and a luscious drizzle of almond butter. Enhanced with a hint of vanilla and a sprinkle of cinnamon, this dessert not only satisfies your sweet cravings but also supports your protein goals with a balanced blend of nutrients.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.5 cup Mixed Berries
1.5 tbsp Almond Butter
0.5 tsp Vanilla Extract
0.25 tsp Ground Cinnamon
PREPARATION
In a bowl, mix the nonfat Greek yogurt with vanilla extract and ground cinnamon until well combined.
In a serving glass or parfait cup, layer half of the yogurt mixture.
Add a layer of mixed berries over the yogurt.
Drizzle half of the almond butter evenly on top of the berries.
Repeat with the remaining yogurt, berries, and finish with a drizzle of almond butter on top.
Enjoy immediately for the best texture and flavor.