YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a layered parfait bursting with creamy nonfat Greek yogurt, a scoop of protein powder for an extra punch, and a medley of fresh mixed berries. Topped with crunchy sliced almonds and a hint of honey, this dessert offers a refreshing, satisfying treat that perfectly balances indulgence with nutrition.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt (183g)
1 scoop Vanilla Whey Protein Powder (30g)
0.5 cup Mixed Berries (75g)
1 tablespoon Sliced Almonds (9g)
2 teaspoons Honey (14g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder. Stir well until completely blended and smooth.
Layer half of the yogurt-protein mixture in a serving glass or jar.
Add the mixed berries evenly over the yogurt layer.
Top with the remaining yogurt mixture.
Sprinkle the sliced almonds on top, and drizzle the honey evenly over the parfait.
Enjoy immediately or chill for 15 minutes for a refreshing treat.