YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Bean Greek Yogurt Parfait
Enjoy this refreshing and nutrient-dense parfait combining creamy nonfat Greek yogurt with a hint of vanilla, vibrant mixed berries, a crunchy high-protein granola, and a touch of honey. Perfectly balanced to keep you satisfied while meeting your protein and calorie goals.
INGREDIENTS
1.5 cups Plain Nonfat Greek Yogurt
0.5 cup Mixed Berries
0.5 teaspoon Vanilla Bean Extract
0.25 cup High-Protein Granola
1 teaspoon Honey
PREPARATION
In a mixing bowl, combine the 1.5 cups of nonfat Greek yogurt with 0.5 teaspoon of vanilla bean extract, stirring until the mixture is smooth and evenly flavored.
Layer half of the yogurt mixture in a serving glass or bowl.
Add a layer of mixed berries, using 0.5 cup measured out.
Sprinkle the high-protein granola (0.25 cup) evenly over the berries for a satisfying crunch.
Drizzle 1 teaspoon of honey over the layers to add a touch of natural sweetness.
Top with the remaining yogurt and, if desired, a few extra berries or granola for garnish.
Serve immediately for a fresh, balanced meal that packs protein and flavor.