YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt and Mixed Berries
Enjoy a decadent yet nutritious dessert that marries the velvety richness of chocolate with the creaminess of nonfat Greek yogurt, accented by a burst of mixed berries. This pudding not only satisfies your sweet cravings but also delivers a potent protein punch, making it a perfect balance for a guilt-free treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1/2 cup Unsweetened Almond Milk
1/2 cup Mixed Berries
2 tablespoons Almond Butter
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, and unsweetened almond milk.
Whisk together until the mixture becomes smooth and evenly blended.
Gently fold in the mixed berries, ensuring they are distributed throughout the pudding.
Drizzle the almond butter over the top or fold it into the mixture for an extra creamy texture and added healthy fats.
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and to achieve a silky consistency before serving.