YOUR SOLIN GENERATED RECIPE
Seasoned Ground Beef Bowl with Special Sauce
Savor the warmth of seasoned lean ground beef combined with hearty black beans, vibrant broccoli, and a hint of nutty brown rice, all brought together by a tangy Greek yogurt-based special sauce. This bowl offers a balanced medley of flavors and textures, making it a versatile meal suitable for breakfast, lunch, or dinner.
INGREDIENTS
5 oz Lean Ground Beef (95% lean)
1/2 cup low-sodium Black Beans
1/2 cup steamed Broccoli
1/4 cup Cooked Brown Rice
2 tbsp Nonfat Greek Yogurt
1 tbsp Lemon Juice
1 dash Hot Sauce
Salt & Pepper to taste
PREPARATION
Heat a non-stick skillet over medium-high heat. Add the ground beef and season with salt and pepper. Cook until browned and fully cooked, breaking it apart with a spatula.
While the beef is cooking, steam the broccoli until tender, about 3-4 minutes. Warm the black beans in a small saucepan over medium heat.
In a small bowl, mix together the nonfat Greek yogurt, lemon juice, a dash of hot sauce, and a pinch of salt and pepper to create the special sauce.
Assemble the bowl by layering the cooked brown rice, seasoned ground beef, steamed broccoli, and black beans.
Drizzle the special sauce evenly over the bowl. Serve warm and enjoy your balanced and flavorful meal.