YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Enjoy a luxuriously smooth and creamy mousse that combines nonfat Greek yogurt and whey protein for a high-protein indulgence. Mixed with vibrant berries and a touch of honey for natural sweetness, this dessert is both satisfying and delightfully refreshing.
INGREDIENTS
150g Plain Nonfat Greek Yogurt
1 scoop Whey Protein Powder (28g)
50g Mixed Berries
1 tablespoon Honey
PREPARATION
In a bowl, combine the plain nonfat Greek yogurt with the whey protein powder, stirring until the mixture is smooth and fully integrated.
Gently fold in the mixed berries to distribute them evenly without breaking them down.
Drizzle the honey over the mixture and stir lightly for a subtle sweetness.
Transfer the mousse to a serving dish and refrigerate for at least 30 minutes to allow it to set and the flavors to meld.
Serve chilled and enjoy the silky, protein-packed dessert.