Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luscious, protein-packed mousse that combines the creamy tang of nonfat Greek yogurt with the smooth boost of vanilla whey protein, highlighted by the natural sweetness of honey and the vibrant burst of mixed berries. This dessert delivers a perfect balance of texture and flavor that feels indulgent yet supports your nutritional goals.

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NUTRITION

357kcal
Protein
43.5g
Fat
1g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.8 scoop Vanilla Whey Protein Powder (24g)

1/2 cup Mixed Berries (75g)

1.5 tbsp Honey (31.5g)

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until the protein powder is fully incorporated.

  • 2

    Drizzle in the honey and mix thoroughly until smooth and creamy.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.

  • 5

    Serve chilled and enjoy this refreshing, protein-packed dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luscious, protein-packed mousse that combines the creamy tang of nonfat Greek yogurt with the smooth boost of vanilla whey protein, highlighted by the natural sweetness of honey and the vibrant burst of mixed berries. This dessert delivers a perfect balance of texture and flavor that feels indulgent yet supports your nutritional goals.

NUTRITION

357kcal
Protein
43.5g
Fat
1g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.8 scoop Vanilla Whey Protein Powder (24g)

1/2 cup Mixed Berries (75g)

1.5 tbsp Honey (31.5g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until the protein powder is fully incorporated.

  • 2

    Drizzle in the honey and mix thoroughly until smooth and creamy.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.

  • 5

    Serve chilled and enjoy this refreshing, protein-packed dessert.