Creamy Vanilla-Almond Chia Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla-Almond Chia Protein Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Chia Protein Pudding

Indulge in this luxuriously creamy and satisfying pudding where smooth almond milk meets protein-packed chia seeds and a hint of vanilla. Blended with a robust protein powder and enriched with almond butter, this pudding offers a rich, nutty flavor and a velvety texture, perfect for any meal of the day.

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NUTRITION

460kcal
Protein
34.4g
Fat
26.5g
Carbs
23.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

3 tablespoons Chia Seeds (40g)

1 teaspoon Vanilla Extract (5g)

1 tablespoon Almond Butter (16g)

1 scoop Vanilla Whey Protein Powder (30g)

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PREPARATION

  • 1

    In a medium-sized bowl, combine the almond milk, chia seeds, vanilla extract, almond butter, and protein powder.

  • 2

    Whisk the mixture thoroughly until all ingredients are well incorporated and the protein powder is evenly distributed.

  • 3

    Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken the pudding.

  • 4

    Once set, give the pudding a quick stir and serve chilled. Optionally, garnish with fresh berries or a sprinkle of nuts for added texture.

  • 5

    Enjoy your creamy, protein-packed pudding any time of the day!

Creamy Vanilla-Almond Chia Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla-Almond Chia Protein Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla-Almond Chia Protein Pudding

Indulge in this luxuriously creamy and satisfying pudding where smooth almond milk meets protein-packed chia seeds and a hint of vanilla. Blended with a robust protein powder and enriched with almond butter, this pudding offers a rich, nutty flavor and a velvety texture, perfect for any meal of the day.

NUTRITION

460kcal
Protein
34.4g
Fat
26.5g
Carbs
23.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

3 tablespoons Chia Seeds (40g)

1 teaspoon Vanilla Extract (5g)

1 tablespoon Almond Butter (16g)

1 scoop Vanilla Whey Protein Powder (30g)

PREPARATION

  • 1

    In a medium-sized bowl, combine the almond milk, chia seeds, vanilla extract, almond butter, and protein powder.

  • 2

    Whisk the mixture thoroughly until all ingredients are well incorporated and the protein powder is evenly distributed.

  • 3

    Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken the pudding.

  • 4

    Once set, give the pudding a quick stir and serve chilled. Optionally, garnish with fresh berries or a sprinkle of nuts for added texture.

  • 5

    Enjoy your creamy, protein-packed pudding any time of the day!