YOUR SOLIN GENERATED RECIPE
Protein-Packed Cinnamon Apple Steel Cut Oatmeal
Enjoy a hearty bowl of steel cut oatmeal elevated with tangy Greek yogurt, vibrant apples, and a scoop of protein powder, all spiced with comforting cinnamon. This recipe delivers a balanced combination of creamy textures and natural sweetness, making it perfect for a nourishing start to your day or a fitting meal any time.
INGREDIENTS
40 grams Steel Cut Oats
1 medium Apple
1 scoop Whey Protein Powder
0.5 cup Nonfat Greek Yogurt
0.5 cup Unsweetened Almond Milk
0.5 teaspoon Cinnamon
PREPARATION
In a small pot, combine the steel cut oats with unsweetened almond milk and an equal amount of water (or adjust liquid as needed for desired consistency).
Bring the mixture to a simmer over medium heat and gently cook for about 20-25 minutes, stirring occasionally until the oats become tender.
While the oats are cooking, dice the apple into small cubes.
Once the oats are creamy and cooked, remove from heat. Stir in the scoop of whey protein powder thoroughly to ensure it blends well without forming clumps.
Transfer the oatmeal into a serving bowl, then top with the diced apple and a sprinkle of cinnamon.
Finish by dolloping nonfat Greek yogurt over the oatmeal for extra creaminess and an extra protein boost.
Serve warm and enjoy your hearty, protein-packed meal.