Name: Creamy Protein-Packed Vanilla Banana Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium Banana (118g); 1 scoop Vanilla Whey Protein Powder (30g); 1/2 cup Nonfat Greek Yogurt (113g); 1/4 cup Unsweetened Almond Milk (60g); 1 teaspoon Almond Butter (5g); 1/2 teaspoon Cinnamon (1.3g)

Creamy Protein-Packed Vanilla Banana Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Banana Pudding

Enjoy a luxuriously creamy pudding that blends the natural sweetness of banana with the rich flavors of vanilla protein and tangy nonfat Greek yogurt. This simple, no-cook pudding offers a delightful texture complemented by a hint of almond butter and warming cinnamon, perfect for a balanced meal that energizes your day.

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NUTRITION

Protein

37.6g

Fat

4.5g

Carbs

35.1g

SERVINGS

1 serving

INGREDIENTS

1 medium Banana (118g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (113g)

1/4 cup Unsweetened Almond Milk (60g)

1 teaspoon Almond Butter (5g)

1/2 teaspoon Cinnamon (1.3g)

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PREPARATION

1
In a medium bowl, mash the banana until mostly smooth.
2
Add the vanilla whey protein powder and nonfat Greek yogurt to the mashed banana. Mix until well combined.
3
Slowly stir in the unsweetened almond milk to achieve a creamy, pudding-like consistency.
4
Taste and adjust thickness with a bit more almond milk or additional protein powder if desired.
5
Top with a drizzle of almond butter and a light sprinkle of cinnamon for added flavor.
6
Refrigerate for 10-15 minutes to allow the flavors to meld, then serve chilled.