YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a light and refreshing dessert that’s both silky smooth and packed with protein. This mousse combines creamy nonfat Greek yogurt with a hint of whey protein, fresh mixed berries, and a touch of honey for natural sweetness, perfect for satisfying your sweet tooth while keeping your macros in check.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Whey Protein Isolate
1/2 cup Mixed Berries
1 tsp Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir well until completely smooth and fully integrated.
Gently fold in the mixed berries, ensuring even distribution without breaking down the fruit too much.
Add the teaspoon of honey and stir lightly to incorporate a touch of natural sweetness.
Chill the mousse in the refrigerator for at least 30 minutes before serving to let the flavors meld and to enhance its silky texture.
Serve chilled and enjoy this refreshing dessert that perfectly balances protein and flavor.