Seasoned Ground Beef Bowl with Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Beef Bowl with Special Sauce

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Beef Bowl with Special Sauce

Dive into a hearty bowl filled with savory seasoned lean ground beef, fluffy quinoa, fresh baby spinach, and a tangy nonfat Greek yogurt-based special sauce accented with a hint of salsa. This balanced bowl provides warmth and comfort in every bite while meeting your nutritional goals.

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NUTRITION

382kcal
Protein
38.9g
Fat
14.9g
Carbs
27.8g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef (90% lean)

1/2 cup Cooked Quinoa

1/4 cup Nonfat Greek Yogurt

1 cup Baby Spinach

1/4 cup Salsa

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PREPARATION

  • 1

    In a bowl, combine a pinch of salt, pepper, garlic powder, and smoked paprika. Sprinkle over the lean ground beef.

  • 2

    Heat a non-stick skillet over medium heat and add the seasoned ground beef. Cook until browned and fully cooked, stirring occasionally to break it up into crumbles.

  • 3

    While the beef is cooking, warm the cooked quinoa if needed and prepare your fresh baby spinach by rinsing and draining.

  • 4

    In a small bowl, whisk together the nonfat Greek yogurt with salsa to create the special sauce.

  • 5

    Assemble the bowl by layering the quinoa at the base, then the cooked ground beef, and placing the fresh spinach on top.

  • 6

    Drizzle the special sauce over the bowl. Serve warm and enjoy your balanced, flavorful meal.

Seasoned Ground Beef Bowl with Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Beef Bowl with Special Sauce

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Beef Bowl with Special Sauce

Dive into a hearty bowl filled with savory seasoned lean ground beef, fluffy quinoa, fresh baby spinach, and a tangy nonfat Greek yogurt-based special sauce accented with a hint of salsa. This balanced bowl provides warmth and comfort in every bite while meeting your nutritional goals.

NUTRITION

382kcal
Protein
38.9g
Fat
14.9g
Carbs
27.8g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef (90% lean)

1/2 cup Cooked Quinoa

1/4 cup Nonfat Greek Yogurt

1 cup Baby Spinach

1/4 cup Salsa

PREPARATION

  • 1

    In a bowl, combine a pinch of salt, pepper, garlic powder, and smoked paprika. Sprinkle over the lean ground beef.

  • 2

    Heat a non-stick skillet over medium heat and add the seasoned ground beef. Cook until browned and fully cooked, stirring occasionally to break it up into crumbles.

  • 3

    While the beef is cooking, warm the cooked quinoa if needed and prepare your fresh baby spinach by rinsing and draining.

  • 4

    In a small bowl, whisk together the nonfat Greek yogurt with salsa to create the special sauce.

  • 5

    Assemble the bowl by layering the quinoa at the base, then the cooked ground beef, and placing the fresh spinach on top.

  • 6

    Drizzle the special sauce over the bowl. Serve warm and enjoy your balanced, flavorful meal.