YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Indulge in a creamy, lightly sweetened protein pudding featuring velvety nonfat Greek yogurt and a hint of vanilla whey protein. This dessert delivers a smooth texture complemented by bursts of fresh blueberries and a gentle drizzle of honey – perfect for satisfying your dessert cravings while fueling your day.
INGREDIENTS
200g Nonfat Greek Yogurt
15g Vanilla Whey Protein Powder (approximately half scoop)
1.5 teaspoons Honey
1/4 cup Blueberries
PREPARATION
In a medium bowl, add 200 grams of nonfat Greek yogurt.
Stir in 15 grams of vanilla whey protein powder until well combined and smooth.
Mix in 1.5 teaspoons of honey to add natural sweetness.
Gently fold in 1/4 cup of fresh blueberries, reserving a few for garnish if desired.
Chill the pudding for at least 30 minutes to allow the flavors to meld.
Serve chilled, garnished with extra blueberries if desired.