Silky Dairy-Free Yogurt Parfait with Protein Granola and Mixed Fruit

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dairy-Free Yogurt Parfait with Protein Granola and Mixed Fruit

YOUR SOLIN GENERATED RECIPE

Silky Dairy-Free Yogurt Parfait with Protein Granola and Mixed Fruit

Enjoy a luxurious dairy-free yogurt parfait that balances creamy soy-based yogurt with a touch of vanilla protein powder, crunchy protein granola, and a vibrant mix of fresh fruits. Every spoonful is delightfully textured and flavorful, offering a satisfying dessert that not only indulges your sweet cravings but also helps boost your protein intake.

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NUTRITION

400kcal
Protein
38.5g
Fat
9.7g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

1 cup Dairy-Free Soy Yogurt

1.25 scoops Plant-Based Vanilla Protein Powder

1/4 cup Protein Granola

1/2 cup Mixed Fresh Fruit

1/2 tablespoon Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, gently whisk the dairy-free soy yogurt with the vanilla protein powder until well combined.

  • 2

    Spoon half of the yogurt mixture into a serving glass or bowl.

  • 3

    Add a layer of mixed fresh fruit over the yogurt.

  • 4

    Sprinkle the protein granola evenly over the fruits.

  • 5

    Add the remaining yogurt mixture on top, then finish with a light sprinkle of chia seeds for added texture and nutrition.

  • 6

    Serve immediately and enjoy the harmonious blend of creamy, crunchy, and fresh flavors.

Silky Dairy-Free Yogurt Parfait with Protein Granola and Mixed Fruit

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dairy-Free Yogurt Parfait with Protein Granola and Mixed Fruit

YOUR SOLIN GENERATED RECIPE

Silky Dairy-Free Yogurt Parfait with Protein Granola and Mixed Fruit

Enjoy a luxurious dairy-free yogurt parfait that balances creamy soy-based yogurt with a touch of vanilla protein powder, crunchy protein granola, and a vibrant mix of fresh fruits. Every spoonful is delightfully textured and flavorful, offering a satisfying dessert that not only indulges your sweet cravings but also helps boost your protein intake.

NUTRITION

400kcal
Protein
38.5g
Fat
9.7g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

1 cup Dairy-Free Soy Yogurt

1.25 scoops Plant-Based Vanilla Protein Powder

1/4 cup Protein Granola

1/2 cup Mixed Fresh Fruit

1/2 tablespoon Chia Seeds

PREPARATION

  • 1

    In a bowl, gently whisk the dairy-free soy yogurt with the vanilla protein powder until well combined.

  • 2

    Spoon half of the yogurt mixture into a serving glass or bowl.

  • 3

    Add a layer of mixed fresh fruit over the yogurt.

  • 4

    Sprinkle the protein granola evenly over the fruits.

  • 5

    Add the remaining yogurt mixture on top, then finish with a light sprinkle of chia seeds for added texture and nutrition.

  • 6

    Serve immediately and enjoy the harmonious blend of creamy, crunchy, and fresh flavors.