YOUR SOLIN GENERATED RECIPE
Silky Dairy-Free Yogurt Parfait with Protein Granola and Mixed Fruit
Enjoy a luxurious dairy-free yogurt parfait that balances creamy soy-based yogurt with a touch of vanilla protein powder, crunchy protein granola, and a vibrant mix of fresh fruits. Every spoonful is delightfully textured and flavorful, offering a satisfying dessert that not only indulges your sweet cravings but also helps boost your protein intake.
INGREDIENTS
1 cup Dairy-Free Soy Yogurt
1.25 scoops Plant-Based Vanilla Protein Powder
1/4 cup Protein Granola
1/2 cup Mixed Fresh Fruit
1/2 tablespoon Chia Seeds
PREPARATION
In a bowl, gently whisk the dairy-free soy yogurt with the vanilla protein powder until well combined.
Spoon half of the yogurt mixture into a serving glass or bowl.
Add a layer of mixed fresh fruit over the yogurt.
Sprinkle the protein granola evenly over the fruits.
Add the remaining yogurt mixture on top, then finish with a light sprinkle of chia seeds for added texture and nutrition.
Serve immediately and enjoy the harmonious blend of creamy, crunchy, and fresh flavors.