Crispy Baked Honey-Garlic Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Wings

Delight in these irresistibly crispy baked wings glazed in a sweet and savory honey-garlic sauce. Perfectly balanced with the tender juiciness of chicken and the aromatic infusion of garlic and ginger, this dish offers a satisfying crunch and vibrant flavor, making it a great option for a wholesome dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

501kcal
Protein
33.6g
Fat
31.6g
Carbs
21.8g

SERVINGS

1 serving

INGREDIENTS

4 Chicken Wings (~160g)

1 tbsp Honey (~21g)

3 Garlic Cloves (~9g)

1 tbsp Soy Sauce (~15g)

1 tsp Olive Oil (~4.5g)

1/4 tsp Ginger Powder (~0.5g)

1/4 tsp Black Pepper (~0.5g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    In a small bowl, whisk together the honey, minced garlic, soy sauce, olive oil, ginger powder, and black pepper.

  • 3

    Pat the chicken wings dry with paper towels. Place them in a large bowl and pour the honey-garlic mixture over the wings, ensuring each piece is well coated.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning the wings halfway through to ensure even crisping and caramelization.

  • 6

    Once the wings are beautifully crispy and glazed, remove them from the oven and let them rest for a few minutes before serving.

Crispy Baked Honey-Garlic Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Wings

Delight in these irresistibly crispy baked wings glazed in a sweet and savory honey-garlic sauce. Perfectly balanced with the tender juiciness of chicken and the aromatic infusion of garlic and ginger, this dish offers a satisfying crunch and vibrant flavor, making it a great option for a wholesome dinner.

NUTRITION

501kcal
Protein
33.6g
Fat
31.6g
Carbs
21.8g

SERVINGS

1 serving

INGREDIENTS

4 Chicken Wings (~160g)

1 tbsp Honey (~21g)

3 Garlic Cloves (~9g)

1 tbsp Soy Sauce (~15g)

1 tsp Olive Oil (~4.5g)

1/4 tsp Ginger Powder (~0.5g)

1/4 tsp Black Pepper (~0.5g)

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    In a small bowl, whisk together the honey, minced garlic, soy sauce, olive oil, ginger powder, and black pepper.

  • 3

    Pat the chicken wings dry with paper towels. Place them in a large bowl and pour the honey-garlic mixture over the wings, ensuring each piece is well coated.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning the wings halfway through to ensure even crisping and caramelization.

  • 6

    Once the wings are beautifully crispy and glazed, remove them from the oven and let them rest for a few minutes before serving.